The Gourmet's Guide to Cooking with Beer: How to Use Beer to Take Simple Recipes from Ordinary to Extraordinary
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Average customer review:Product Description
Product Details
- Amazon Sales Rank: #437792 in Books
- Published on: 2009-01-01
- Original language: English
- Number of items: 1
- Dimensions: .93" h x 5.24" w x 8.74" l, 1.18 pounds
- Binding: Hardcover
- 256 pages
Features
- ISBN13: 9781592534869
- Condition: New
- Notes: BUY WITH CONFIDENCE, Over one million books sold! 98% Positive feedback. Compare our books, prices and service to the competition. 100% Satisfaction Guaranteed
Editorial Reviews
About the Author
Alison Boteler is the author of eight books on cooking, crafts and entertaining children. She has been a contributor to magazines and websites. As a consultant to major food companies, she has helped develop product prototypes and acted as a media spokesperson.
Customer Reviews
yummy yummy
i've tried several of the dishes and find them to be inventive and very good. it's amazing all the things you can do with beer. the beer cooks out of many of the dishes so it's totally okay for kids to eat as well. enjoy
Best Beer Book Ever
This is a wonderful book not only beer lovers, but also anyone who loves to experiment with fun yummy recipes. I tried the curry chicken first and thought it was to die for. Remember to keep the grill on low/med if cooking that way as it can catch on fire, but it was amazing. The pics really get you in the mood to cook everything. Get this book
Fun book
This book is a fun read. I never knew you could make so many gourmet recipes out of beer!
