COLESLAW
Ingredients:
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6 tbsp sour cream 6 tbsp mayonnaise 3 tbsp cider vinegar 2-1/2 tsp dry mustard 3 tbsp sugar 1-1/2 tsp celery seeds 1-1/2 tsp Tabasco sauce salt and pepper to taste 5 cups shredded green
cabbage 1 cup grated or shredded
carrots |
Directions:
Mix together the sour cream, mayonnaise, vinegar,
mustard, sugar, celery seeds, and Tabasco in a large bowl until smooth. Season
the mixture with salt and pepper to taste.
Add the cabbage and carrots, and toss until evenly
coated. Cover and refrigerate until needed.
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Yields |
8 servings |