Apple Raisin Coleslaw

Apple Raisin Coleslaw

Ingredients:

5

Cups

Red cabbage, coarsely chopped (1/2 head)

5

Cups

Green cabbage, coarsely chopped (1/2 head)

2

 

Carrots, coarsely grated

1

 

Large tart green apple, cored, coarsely chopped

Cup

Raisins

Cup

walnuts, chopped

1-1/2

Cup

Plain yogurt

3

Tbl

Dried dillweed

2

Tbl

Vegetable oil

2

Tbl

Apple cider vinegar

Directions:

Combine cabbages, carrots, apple, raisins and walnuts in a large bowl. Whisk yogurt, dill, oil and vinegar in medium bowl to blend. Add dressing to cabbage mixture and toss to cost. Season to taste with salt and pepper.

 

Yields

12 servings

 

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