Preheat oven to 400ºF.
In a large bowl with an electric mixer, combine the eggs, ricotta cheese, sugar, vanilla, and lemon juice and rind. Pour ingredients into a 9” springform pan. And bake for 15 minutes. Reduce heat to 328ºF for an additional 45 minute or until set. Remove to a wire rack to cool in pan. Dust with confectioners sugar.