Italian Sesame Cookies 2



1 box confectioners' sugar

3 tsp baking powder

1 lb shortening

1 dash of salt

1 tsp vanilla

5 eggs

2 lb flour

1 box sesame seeds

1 beaten egg

1 teaspoon water


 Mix shortening, eggs, sugar, salt, vanilla, baking powder and flour.

 Mix the beaten egg and water in a small bowl. Roll dough into long logs, about 1/2 inch thick. Cut logs into 2 inch pieces and dip into beaten eggs and then into sesame seeds.

 Bake at 350 degrees until golden brown, about 10 minutes.



6 dozen


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