Cream Cheese Cookies

Cream Cheese Cookies

Ingredients:

1

8 ounce

Package cream cheese

Cup

Butter

1

Cup

Powdered sugar

2-1/4

Cup

Flour

Teaspoon

Baking soda

Directions:

Preheat oven to 325

Beat cream cheese, butter and sugar with an electric mixer on med speed until well blended. Add flour and baking soda, mix well.

Cut into circles or shapes and bake 15-18 minutes or until edges begin to brown.

Frost or decorate as desired.

Yields

3 dozen

 

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