Cherry Nut Cookies

 

Ingredients:

1

Cup

Butter

1

Cup

Sugar

2

 

Eggs

2-1/4

Cup

Flour

2

Tsp

Vanilla

Cup

Pecans, Chopped

Tsp

Baking Soda

1

Tsp

Salt

10-12

 

Maraschino Cherries, Chopped

Directions:

Cream butter with sugar, eggs and vanilla. Add flour, baking soda and salt. Mix well. Add cherries and pecans. Drop by teaspoonfuls onto greased cookie sheets, bake for 8-10 minutes at 375F.

 

Yields

5 dozen

 

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