Walnut Brittle (Torrone di Noce)

 

Ingredients:

 

 

Vegetable Oil

Cup

Sugar

Cup

Honey

3

Tbl

Orange Juice

2

Cups

Walnut Pieces

Directions:

Lightly grease a baking sheet with vegetable oil.

Combine the sugar, honey, and orange juice in a saucepan over low heat. When the sugar is melted, add the walnuts. Cook for 3-4 minutes or until golden and thick. Pour onto the prepared baking sheet and spread out to cool. While the brittle is still hot, use a large knife to score the mixture into 2 pieces. When the brittle is cool, break the pieces where you had scored them. Store in an airtight container.

 

Yields

2 cups of brittle

 

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