Heavenly Hash

 

Ingredients:

12 Ounces Semisweet Chocolate Chips

14 Ounce Can Condensed Milk

1-1/2 Cups, Pecans, Chopped

10 Ounce Package Miniature Marshmallows

1/2 Tsp Vanilla

Directions:

Grease a 9x13 inch glass dish.

 Melt chocolate chips in a double boiler over low heat. Mix in condensed milk. Stir in pecans, marshmallows, can vanilla. Pour into prepared pan. Chill. When firm cut into 2 inch pieces.

 

Yields

3-1/2 dozen

 

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