Hot Buttered Cranberry Cider
5 cups apple cider or apple juice
4 cups cranberry juice cocktail
1 (3-inch) cinnamon stick
6 tablespoons Butter, cut into pieces
2 tablespoons honey
Cinnamon sticks, if desired
Combine apple cider, cranberry juice cocktail and cinnamon stick in 3-quart saucepan. Cook over medium heat until mixture comes to a boil (8 to 10 minutes). Continue cooking until heated through and flavors are blended (8 to 10 minutes).
Remove from heat. Remove cinnamon stick; discard. Add butter and honey; stir until butter melts.
To serve, ladle into heated mugs. Garnish with cinnamon stick, if desired
8 – 1 cup servings