Hot Buttered Cranberry Cider

 

Ingredients:

5 cups apple cider or apple juice

4 cups cranberry juice cocktail

1 (3-inch) cinnamon stick

6 tablespoons Butter, cut into pieces

2 tablespoons honey

Cinnamon sticks, if desired

Directions:

Combine apple cider, cranberry juice cocktail and cinnamon stick in 3-quart saucepan. Cook over medium heat until mixture comes to a boil (8 to 10 minutes). Continue cooking until heated through and flavors are blended (8 to 10 minutes).

Remove from heat. Remove cinnamon stick; discard. Add butter and honey; stir until butter melts.

To serve, ladle into heated mugs. Garnish with cinnamon stick, if desired

 

Yields

8 1 cup servings

 

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