Beltane Oat Cakes

Mix flour, baking powder, and brown sugar together,
make sure to smash any lumps. Cut butter into mixture
with a pastry blender (or make do with a fork) add
egg and fruit, and nuts. Drop rounded tablespoon of
dough onto greased cookie sheet (about 2-3 in apart).
Bake at 350 deg F [175 deg C] for 15 min or until
cookies look "dry".

Back to Beltane
Back to Sabbats

Hosting by WebRing.