Vinegar Barbecue Sauce

 

Ingredients:

1-2/3 cup ketchup ½ cup white vinegar ¼ cup water ¼ cup brown sugar 2 tbsp Worcestershire sauce 4 tsp paprika 4 tsp chili powder 4 tsp dry mustard 1 tsp salt ¾ tsp cayenne pepper

Directions:

 

Combine all ingredients. Whisk until thoroughly mixed. Serve immediately or store in refrigerator for up to 3 weeks.

 

**Use this on pork, beef or chicken while grilling to keep moist

 

Yields

4 cups