( Please see the sections on "Hints" and Conversion Tables
||Grated peel of half an orange
|Grated peel & juice of 2 Limes
||1 litre(4 cups) white wine vinegar
|pinch of salt
||pinch of paprika
Slice one lemon crosswise. Thread on a wooden skewer. Grate the peel of the
remaining lemon. In a large saucepan, bring skewer of lemon, lemon and orange
peel, lime peel and juice, vinegar, salt and paprika to the boil. Remove from
the heat and cool completely. Transfer to a sterilized jar and seal tightly with
a vinegar proof lid. Let stand on a sunny, warm windowsill for two weeks.
Strain through a jelly bag.
strips of lemon in prepared jars or bottles and pour vinegar in. Seal tightly
with vinegar proof lids.
Makes 5, 250 ml ( 8 fl oz )
If you would like to Print this Page - Please click here !
Compiled and Maintained by Mike Acornley,
All the Graphics, backgrounds,
bars and bullets are my own, except where awarded or stated !
Copyright 1999 - 2003